Ingredients du monde

Ingrédients du Monde

Konjac 500gr

Konjac 500gr
 Click on the magnifying glass to see the zoom 
Konjac 500gr
Reference : 130661
Very useful as a cooking aid, konjac is a very effective and low-calorie thickening. Her "fat mouth" and "sticky" texture allows you to substitute the fat of your revenue dips or toppings while keeping a nice impression. Eg low fat dips, chocolate cream, topping for macaroons, cheese stuffing ...

Konjac (Amorphophallus konjac) is a plant native to Asia that the tuber is consumed for over 2,000 years in China, as a vegetable or as farine.Le konjac (gum or konjac flour) is a plant thickener. It consists essentially of a soluble fiber called glucomannan. Konjac is based on traditional Asian products such as shirataki (glass noodles) that is found in the sukiyaki or konnyaku (gelled block) present in the oden.
Products available : 6
2021-12-31 41.1741.17
Rating No evaluation No comments Read or write a comment
Add a comment
Email (optional)
Copy the image